Easter dinner is a cherished tradition that many families look forward to each year. One staple of this holiday feast is the ham, a flavorful and juicy main dish that can feed the whole clan. However, figuring out how much ham to buy and prepare can be a daunting task, especially if you’re hosting a large gathering. In this blog post, we’ll share some helpful tips and guidelines on how much ham per person for Easter dinner, so that you can ensure everyone gets a satisfying slice and you don’t end up with leftovers for days.
Contents
- 1 What Kind Of Ham Is Best For Easter Dinner?
- 2 How Much Ham Per Person For Easter Dinner?
- 3 Factors That Affect The Amount Of Ham Per Person For Easter Dinner
- 4 How To Cook Ham For Easter Dinner?
- 5 Tips To Cook Ham For Easter Dinner
- 6 What To Serve With Ham For Easter Dinner?
- 7 How To Store And Use Leftover Ham?
- 8 Easter Dinner Ham Recipes
- 9 Conclusion: How Much Ham Per Person For Easter Dinner?
- 10 FAQ: Amount Of Ham
- 10.1 How much ham do I need for 10 adults?
- 10.2 What size ham do I need for 12 adults?
- 10.3 How many people will 2kg ham feed?
- 10.4 How much ham feeds 25 people?
- 10.5 What size honey baked ham for 15 adults?
- 10.6 How much bone-in ham do you need for 20 people?
- 10.7 How many people will a 10 Honey Baked Ham serve?
- 10.8 Which is better bone-in or boneless ham?
- 10.9 What size ham for Easter dinner?
- 10.10 How much Easter ham is a serving?
What Kind Of Ham Is Best For Easter Dinner?
When it comes to ham for Easter dinner, you have a few different options. The most popular types are smoked ham, spiral-cut ham, and fresh City Ham. Smoked hams are fully cooked and can be served cold or warmed up in the oven. Spiral-cut hams are pre-sliced into spirals which makes them easier to serve and eat. Fresh City Ham is a fully cooked country ham that needs to be boiled or roasted before it’s served.

How Much Ham Per Person For Easter Dinner?
The amount of ham you should serve per person largely depends on the size and appetite of your guests. As a general rule, plan to buy 1/3 to 1/2 pound (3-6 ounces) of cooked ham for each guest. If you’re dealing with particularly hearty eaters, it may be wise to err on the side of more, maybe up to 3/4 pound (9 ounces) per person.
How Much Bone-In Ham Do You Need Per Person?
If you’re cooking a bone-in ham, then plan for 1/2 to 3/4 pound of bone-in meat per person. Boneless hams don’t require as much, so plan on around 1/3 pound of cooked boneless ham per person.
- For 6 people: 4 1/2 to 6 pounds
- For 12 people: 9 to 12 pounds
- For 20 people: 15 to 20 pounds
How Much Boneless Ham Do You Need Per Person?
If you’re looking for a ham that’s easier to carve, a boneless ham might be for you! Plan to serve 1/3 to 1/2 pound per person for a boneless ham. If you have a ton of sides for your ham, you can probably lean more towards 1/3 of a pound, or make another main course, like a holiday pot roast.
- For 6 people: 2 to 3 pounds
- For 12 people: 4 to 6 pounds
- For 20 people: 6 3/4 to 10 pounds
How Much Leftover Ham Do You Need Per Person?
In terms of leftovers, expect around 1/4 pound (2-3 ounces) of ham to remain after the meal. This can be saved and used in a variety of ways throughout the week, such as making soups, casseroles, or sandwiches.
Watch this video to know how much ham per person for Easter dinner.
Factors That Affect The Amount Of Ham Per Person For Easter Dinner
When it comes to hosting an Easter dinner, there are a lot of factors to consider and plan for. Knowing how much ham per person for Easter dinner is an important part of the equation, and will go a long way towards ensuring that everyone gets enough to enjoy.
Number Of Guests
The first step in determining how much ham you’ll need is to figure out how many people will be attending your Easter dinner. This will give you a rough estimate of how much meat you’ll need to buy. As a general rule of thumb, plan on serving about 1/3 to 1/2 pound of ham per person. For example, if you have 10 guests coming over, you’ll need between 3-5 pounds of ham.
Type Of Ham
There are many types of ham available, from bone-in to boneless, whole to spiral-cut, and smoked to cured. Each type can affect the amount of meat you’ll need per person. For instance, bone-in hams will have more weight from the bone, while spiral-cut hams will have less weight because they’ve been sliced. A good guideline is to add approximately 1/4 pound for bone-in hams, and reduce the total amount by 1/4 pound for spiral-cut hams.
More reading: how to cook a ham in an electric roaster
Factor In Appetites And Leftovers
Another consideration when planning how much ham per person for Easter dinner is the appetites of your guests, as well as any desired leftovers. If you’re expecting a group of big eaters, you may want to err on the side of caution and serve closer to 1/2 pound per person. If you’re hoping to have leftover ham for sandwiches or soups, you’ll need to account for this as well.
Plan Your Sides And Other Courses
Remember, ham is just one component of your Easter dinner menu. You’ll also want to plan for a variety of sides, such as mashed potatoes, green beans, rolls, and salads, as well as appetizers, desserts, and drinks. Depending on the size of your group and the number and diversity of dishes, you may need to adjust your ham portion accordingly. A larger variety of dishes may mean less ham per person, while a simpler menu may allow for more ham.
Buy And Cook With Confidence
Now that you have a good idea of how much ham per person for Easter dinner, it’s time to go shopping. When selecting your ham, look for high-quality meat that’s fresh and well-marbled. And when it’s time to cook your ham, follow the cooking instructions carefully to ensure it’s cooked to perfection. An internal temperature of 145 degrees Fahrenheit is a good benchmark for safe and tasty ham.

How To Cook Ham For Easter Dinner?
Cooking a ham for Easter dinner is easier than you think. For best results, use an oven thermometer to ensure your oven is at the correct temperature.
- Place the ham in a roasting pan, cover it with foil or parchment paper, and cook it at 325°F until it reaches an internal temperature of 145°F.
- To make the glaze, combine 1/2 cup of brown sugar with 2 tablespoons of orange juice and brush it over the top of the ham before baking.
- For added flavor, top your ham with a mixture of pineapple slices and maraschino cherries. Let the ham rest after baking for at least 15 minutes to ensure that all of its delicious juices are retained.
- Serve your ham with a variety of Easter dinner sides, such as mashed potatoes, green beans, and rolls.
Tips To Cook Ham For Easter Dinner
– Start with high quality, fresh ham
– Use an oven thermometer to ensure your oven is at the correct temperature
– Cover ham with foil or parchment paper when baking
– Prepare a glaze of brown sugar and orange juice for added flavor
– Let the ham rest after baking for 15 minutes before serving
– Serve with a variety of sides, such as mashed potatoes, green beans, and rolls.
By following these tips, you can easily cook the perfect ham for your Easter dinner. With the right amount of meat per person and delicious sides to accompany it, your guests will enjoy every bite.
What To Serve With Ham For Easter Dinner?
Ham is a great centerpiece for Easter dinner, and there are so many delicious side dishes that pair beautifully with it.
Some popular sides to serve with ham include mashed potatoes, roasted or steamed vegetables, macaroni and cheese, rolls or biscuits, salads, cole slaw, cornbread pudding, and green bean casserole.
Top off your meal with a selection of desserts and drinks, such as Easter cupcakes, bread pudding, and lemonade or iced tea.
By taking the time to plan the perfect menu for Easter dinner, you can create an unforgettable experience that your guests will enjoy. Start by figuring out how much ham per person for Easter dinner.
Follow our tips for cooking the ham to perfection, and finish with a variety of sides and desserts that will complement it. With careful planning, you’ll have an Easter dinner that everyone will love.

How To Store And Use Leftover Ham?
If you’re lucky enough to have leftover ham after your Easter dinner, you can store it in the refrigerator for up to 5 days. To maximize its shelf life, make sure to wrap it tightly in plastic wrap or aluminum foil.
You can also freeze the ham for longer storage; just make sure to double-wrap the package with heavy-duty aluminum foil or a freezer-safe container. When you’re ready to use it, thaw the ham in the refrigerator overnight and heat it in a 350°F oven until warmed through.
Leftover ham can be used for a variety of recipes, such as soups, sandwiches, casseroles, frittatas, and quiches. Be creative and have fun with it!
With the right amount of ham per person, careful cooking preparation, and delicious sides to accompany the meal, your Easter dinner is sure to be a success. And don’t forget about those leftovers—you can use them in many different ways throughout the week.
Easter Dinner Ham Recipes
If you’re looking for ideas on how to prepare your Easter dinner ham, try these delicious recipes.
– Honey-Glazed Ham: This recipe combines honey and brown sugar with a hint of orange juice for the perfect glaze over your ham.
– Mustard-Cranberry Glazed Ham: Bring out the flavors of your Easter ham with this recipe, which combines Dijon mustard and cranberry sauce for a sweet and savory glaze.
– Apple-Cinnamon Glazed Ham: Create a unique glaze by combining apple cider, brown sugar, and cinnamon for an unforgettable flavor.
With these creative recipes, you can easily create a tasty ham that your guests will love.
No matter which recipe you choose, the key is to purchase quality meat and follow the cooking instructions carefully in order to ensure a delicious ham on Easter dinner night. With the right amount of ham per person and these tasty recipes, you’ll be sure to have an unforgettable meal.

Conclusion: How Much Ham Per Person For Easter Dinner?
Now you know how much ham per person for Easter dinner. Easter dinner is always a special occasion, and with these tips and guidelines, you can ensure that everyone will be able to enjoy a delicious slice of ham without any stress or worry. By calculating the number of guests, considering the type of ham, factoring in appetites and leftovers, planning your sides and other courses, and buying and cooking with confidence, you’ll be able to create a memorable and satisfying meal for your loved ones. Thanks for reading at mollysmtview!
FAQ: Amount Of Ham
How much ham do I need for 10 adults?
Looking to impress your dinner party guests or feed your family with leftovers for days? Our portion bone-in ham has an average weight of 7.5lbs and serves up to 10 people. If you’re entertaining a smaller group, consider our quarter ham with an average weight of 2lbs, which serves 6-8 people.
What size ham do I need for 12 adults?
When it comes to planning the serving size for your bone-in or boneless ham, the best rule of thumb is to plan about 1/2 pound per person for bone-in ham and 1/3 pound for boneless ham. This ensures that everyone at your table will have enough to savor without overdoing it. Follow this guideline, and your guests will be delighted with their perfectly proportioned servings of delicious ham.
How many people will 2kg ham feed?
If you plan to feed six people, the ideal bone-in roast portion is 250g per person. Therefore, it’s recommended to purchase a bone-in roast that weighs at least 2kg.
How much ham feeds 25 people?
Serve a 13-pound ham for dinner and delight 22 to 24 guests, while a 16-pound ham can feed 28-30 people, making it a perfect choice for larger gatherings.
What size honey baked ham for 15 adults?
Based on serving size, we recommend either a 7lb. (serves 10-14) or an 8lb. (serves 12-16) Honey Baked Ham. Both options should provide enough delicious ham for your group of 15.
How much bone-in ham do you need for 20 people?
For a bone-in ham, a serving size of 3/4 to 1 pound per person is suggested. This will ensure that everyone at your gathering can enjoy delicious, succulent ham without worrying about running out. Make sure you have the right amount of ham for your event with this helpful serving suggestion.
How many people will a 10 Honey Baked Ham serve?
Choose from quarter hams (serving 4 to 6 people), half hams (available in 5 sizes, ranging from 6 to 10 pounds), whole hams (ideal for a party of 36), and boneless hams (without the signature, spiral cut around the bone). Savor the flavor and impress your guests with a delicious ham that fits your needs.
Which is better bone-in or boneless ham?
A bone-in ham not only makes a stunning addition to your table but also adds flavor to your meal. The ham bone is an excellent base for tasty soups and stocks. However, for a cheaper and simpler option, boneless hams are easier to carve and perfect for sandwiches without compromising on flavor or texture. Try either option for a delicious meal today.
What size ham for Easter dinner?
To serve a delicious Easter dinner for 10 people, you’ll need a bone-in ham weighing between 7.5-10 pounds or a 5-pound boneless ham. However, if you’re planning to serve country ham, you’ll require less of it. Explore our succulent ham recipes to make your Easter feast unforgettable.
How much Easter ham is a serving?
Are you considering a boneless ham for your next meal? It’s a great option if you prefer an easier carving experience. To ensure you have enough, plan for 1/3 to 1/2 pound per person.

Bobby Kelly is a bartender at Molly Magees, an Irish pub in Mountain View. He’s been working there for two years and has developed a following among the regulars. Bobby is known for his friendly demeanor and great drink specials. He loves interacting with customers and making them feel welcome. When he’s not at work, Bobby enjoys spending time with his friends and family.